{"product_id":"millstone-heavily-peated-px-cask-no-2625","title":"Blackadder - Millstone - Heavily Peated PX Cask No. 2625","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 30px; line-height: 1.2; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n\n  .twl-founders-banner { margin: 16px 0 20px 0; background: #080910; color: #f5f2ec; border-radius: 14px; padding: 14px 20px; text-align: center; }\n  .twl-founders-banner strong { color: #b87333; font-weight: 800; letter-spacing: 0.04em; text-transform: uppercase; font-size: 13px; }\n  .twl-founders-banner p { margin: 6px 0 0 0; font-size: 14px; color: #d0ccc4; }\n\n  .twl-pills { margin-top: 14px; text-align: center; 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}\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-philosophy { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #fff; }\n  .twl-philosophy h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-philosophy p { margin: 0 0 10px 0; font-size: 14px; color: #374151; line-height: 1.65; }\n  .twl-philosophy p:last-child { margin-bottom: 0; }\n  .twl-philosophy strong { color: #1a1a18; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) { .twl-desc h1 { font-size: 24px; } .twl-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eMillstone Heavily Peated Dutch Single Malt, Cask No. 2625\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled 12 May 2017 · Cask No. 2625 · 384 Bottles · Bottled by Blackadder International\u003c\/div\u003e\n\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e The Netherlands\u003c\/span\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Zuidam Distillers\u003c\/span\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e Heavily Peated Single Malt\u003c\/span\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e Refill PX Sherry\u003c\/span\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 53.6%\u003c\/span\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 384 Bottles\u003c\/span\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eVolume\u003c\/strong\u003e 700ml\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA single cask of \u003cstrong\u003eheavily peated Millstone Dutch single malt\u003c\/strong\u003e, distilled at Zuidam Distillers in Baarle-Nassau on \u003cstrong\u003e12 May 2017\u003c\/strong\u003e and matured in a \u003cstrong\u003erefill Pedro Ximenez sherry cask\u003c\/strong\u003e, number 2625. It was selected and bottled by Blackadder International at \u003cstrong\u003e6 years old\u003c\/strong\u003e and \u003cstrong\u003ecask strength, 53.6% ABV\u003c\/strong\u003e, with no chill filtration and no added colour. The cask yielded \u003cstrong\u003e384 bottles\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eHeavily peated spirit from a Dutch family distillery is already an uncommon starting point. Putting it into a refill PX cask, where the sherry influence stays measured rather than dominant, lets the smoke and the distillery's long-fermentation malt character share the frame with the dried-fruit weight of the wine. This is one of a small handful of Millstone single casks Blackadder has released, and one cask is all there is.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-brand\"\u003e\n\u003ch3\u003eAbout Zuidam Distillers \u0026amp; Millstone\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eZuidam Distillers is one of the last fully independent family distilleries in the Netherlands.\u003c\/strong\u003e Fred van Zuidam founded it in 1975 in Baarle-Nassau, on the Belgian border, with a single copper still and 300 square metres of floor space. Today his sons run the company, with Patrick van Zuidam, who started distilling at 14, as master distiller. The house method has not changed to suit volume: grain ground slowly by traditional Dutch windmills, long cool fermentations that run for days rather than hours, and unhurried distillation in small copper stills.\u003c\/p\u003e\n\u003cp\u003eThe first experimental whisky casks were filled in 1996, and the Millstone name, a nod to those windmill stones, has since become the benchmark for Dutch whisky. Millstone's 100 Rye was named World's Best Rye at the 2022 World Whiskies Awards and took the category again in 2023, and the distillery's sherry-matured single malts have built a devoted following among collectors of Continental European whisky. Millstone is proof that serious whisky does not have to come from Scotland.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFounded 1975\u003c\/strong\u003e by Fred van Zuidam in Baarle-Nassau, the Netherlands; still family owned and run, with Patrick van Zuidam as master distiller.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWindmill-ground grain:\u003c\/strong\u003e malt is milled slowly between traditional Dutch millstones, the practice that gave Millstone its name.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow by design:\u003c\/strong\u003e long, cool fermentations measured in days and gentle distillation in small copper stills build a fruity, characterful spirit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAward pedigree:\u003c\/strong\u003e World's Best Rye at the 2022 World Whiskies Awards, with the distillery's sherry-cask single malts equally sought after.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eCask no. 2625 is a \u003cstrong\u003erefill Pedro Ximenez sherry cask\u003c\/strong\u003e, filled with heavily peated Millstone spirit distilled on \u003cstrong\u003e12 May 2017\u003c\/strong\u003e. PX casks are seasoned by one of the sweetest, darkest wines in Jerez, made from sun-dried grapes, and they give whisky richness, colour, and dried-fruit depth.\u003c\/p\u003e\n\u003cp\u003eBecause this is a refill cask, the sherry speaks at a lower volume than a first fill would. That restraint matters here: it leaves room for the peat smoke and the distillery's malt character instead of burying them under wine. It is a deliberate pairing, not a coat of paint.\u003c\/p\u003e\n\u003cp\u003eBlackadder International bottled the cask in 2023 at 6 years old, straight from the wood at \u003cstrong\u003e53.6% ABV\u003c\/strong\u003e, non-chill filtered and at natural colour. The outturn was \u003cstrong\u003e384 bottles\u003c\/strong\u003e for the world. When they are gone, this whisky does not exist anymore.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-philosophy\"\u003e\n\u003ch3\u003eOn Tasting Notes\u003c\/h3\u003e\n\u003cp\u003eYou will not find tasting notes here. By design.\u003c\/p\u003e\n\u003cp\u003eThe Whiskey Lab publishes every technical detail a curious drinker could ask for: distillery, cask number, cask type, distillation date, ABV, outturn. Everything that makes the liquid what it is. \u003cstrong\u003eWhat we leave to you is the experience of drinking it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTasting notes shape expectation. They tell you what you should find before you find it. Our position is that the spirit in your glass should speak for itself, and what you find there belongs to you. Pour it neat. Add a few drops of water if it asks for it. Take your time. The cask did.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eMillstone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eZuidam Distillers, Baarle-Nassau\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottler\u003c\/td\u003e\n\u003ctd\u003eBlackadder International\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eHeavily Peated Dutch Single Malt Whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eThe Netherlands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e6 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e53.6%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003eRefill Pedro Ximenez sherry cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask number\u003c\/td\u003e\n\u003ctd\u003e2625\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistilled\u003c\/td\u003e\n\u003ctd\u003e12 May 2017\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003e2023\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e384 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eOpen release\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile written by people who actually handled the liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53947932410174,"sku":"TWL-MST-PT2625-100074","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/millstone-peated-cask-2625-transparent_1524fee6-a6ec-49ff-aec2-4d58d20f194e.png?v=1785503150","url":"https:\/\/www.thewhiskeylab.com\/products\/millstone-heavily-peated-px-cask-no-2625","provider":"The Whiskey Lab","version":"1.0","type":"link"}