{"title":"Tri Carragh In Stock","description":"","products":[{"product_id":"tri-carragh-tamnavulin-12-year","title":"Tri Carragh - Tamnavulin 12 Year","description":"\u003ch1\u003e\u003cstrong\u003eTri Carragh - Tamnavulin 12-Year-Old Single Malt Scotch\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eThis remarkable release from Tri Carragh highlights the distinctive character of Tamnavulin, a Speyside distillery known for its exceptional sherry-cask-matured whiskies. Distilled on August 4, 2011, this single malt spent over 11 years in an ex-bourbon cask before being reracked into a 1st Fill Pedro Ximénez Sherry Hogshead in July 2023 for a nine-month finishing period. With an outturn of only 314 bottles, this is an exclusive opportunity to experience the balance of Tamnavulin’s spirit and the rich influence of sherry maturation.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eDistillery Highlight\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eTamnavulin, nestled in the heart of Speyside, is celebrated for its sherry-influenced whiskies that offer a harmonious blend of sweetness and depth. Established in 1966, the distillery takes its name from the Gaelic phrase for “mill on the hill,” a nod to its picturesque location near the River Livet. Known for producing approachable yet complex malts, Tamnavulin pairs traditional craftsmanship with an innovative approach to cask finishing, ensuring its whiskies stand out as some of the region’s finest.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eExceptional Cask Influence\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis whisky was finished in a \u003cstrong\u003e1st Fill Pedro Ximénez Sherry Hogshead\u003c\/strong\u003e, which brings a luxurious layer of sweetness and complexity to the spirit. The PX sherry cask enriches the whisky with notes of chocolate ganache, citrus zest, and subtle floral elements, complementing Tamnavulin’s naturally soft and approachable character. The nine-month finishing period allowed the bold sweetness of Pedro Ximénez sherry to meld seamlessly with the whisky, creating a velvety, nuanced dram.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eNose\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDecadent chocolate ganache blends with the citric sweetness of lemon icing, while floral elements add a delicate, airy quality.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNeat, the palate reveals light tannins and a peppery spice, balanced with the familiar taste of chocolate orange. With water, the whisky becomes creamier and sweeter, enhancing its rich, indulgent profile.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA smooth, lingering finish with the perfect balance of sweet and spiced notes, leaving a lasting impression of chocolate and citrus.\u003c\/p\u003e\n\u003ctable style=\"width: 100%; height: 156.8px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003eTamnavulin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003e12 Years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eDistilled Date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003eAugust 4, 2011\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eStrength\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003e56.8% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eCask Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003e1st Fill Pedro Ximénez Sherry Hogshead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003e314 Bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6px;\"\u003e\n\u003ctd style=\"width: 28.0859%; height: 19.6px;\"\u003e\u003cstrong\u003eAdditional Info\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 71.5564%; height: 19.6px;\"\u003eReracked in July 2023\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eThe Whiskey Lab’s Quality Commitments:\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cspan\u003eSingle Cask \u0026amp; Small Batch:\u003c\/span\u003e\u003cspan\u003e Ensuring a unique profile for each release.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cspan\u003eTrue Cask Strength:\u003c\/span\u003e\u003cspan\u003e Delivered with the full intensity of flavor.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cspan\u003eNatural Color \u0026amp; Non-Chill Filtered:\u003c\/span\u003e\u003cspan\u003e Preserving the authentic character and purity of the whisky.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":52600847991102,"sku":"TWL-TC-TAMN12-100069","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Tamnavulin12.png?v=1767385108"},{"product_id":"tri-carragh-craigellachie-16-year-1st-fill-ex-bourbon-pre-order","title":"Tri Carragh - Craigellachie 16 Year - 2nd Fill Ex-Bourbon","description":"\u003cdiv style=\"max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px;\"\u003e\n\u003cdiv style=\"margin: 0 0 14px 0;\"\u003e\n\u003cdiv style=\"font-size: 26px; line-height: 1.15; font-weight: 750; margin: 0 0 6px 0; text-align: center;\"\u003eTri Carragh Craigellachie 16 Year\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; font-size: 15px; font-weight: 650; margin: 0 0 10px 0;\"\u003eSpeyside single malt, second fill bourbon finsih, 125 bottle outturn\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-top: 10px;\"\u003e\n\u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eRegion\u003c\/strong\u003e Speyside \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eAge\u003c\/strong\u003e 16 Years \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eABV\u003c\/strong\u003e 54.4% \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eDistilled\u003c\/strong\u003e 19 Aug 2009 \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eCask\u003c\/strong\u003e 2nd Fill Bourbon Barrel \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eOutturn\u003c\/strong\u003e 125 Bottles \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eAdditional\u003c\/strong\u003e Reracked Jun 2024 \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #e5e7eb; margin: 18px 0;\"\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; background: #fcfcfd; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 8px 0;\"\u003eThe release\u003c\/div\u003e\n\u003cp style=\"margin: 0 0 10px 0;\"\u003eA Speyside single malt from Craigellachie, aged 16 years and bottled at 54.4% ABV. Finished in a second fill bourbon barrel, with an outturn of 125 bottles.\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 10px 0;\"\u003eAdditional cask detail from the bottler: reracked in June 2024, ex-refill bourbon cask.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 8px 0;\"\u003eDistillery snapshot, Craigellachie\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 0 0 10px 0;\"\u003e\n\u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eFounded\u003c\/strong\u003e 1890 \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eOwner\u003c\/strong\u003e Bacardi \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eCapacity\u003c\/strong\u003e 4,000,000 litres \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eStatus\u003c\/strong\u003e Active \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin: 0 0 10px 0;\"\u003eBuilt in 1890 and designed by Charles Doig, Craigellachie was constructed with the intent of producing a lighter, fruitier character. One early descriptor even references pineapple as a desirable aroma.\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 10px 0;\"\u003eHistorically it served as a core malt in Mackie’s Old Smuggler and Old Gaelic blends, and later fell under DCL through White Horse. Following a 1998 industry merger, the Monopolies Board required divestments, and Craigellachie was acquired by Bacardi, which still owns it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 10px 0;\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 12px; padding: 12px; margin-bottom: 10px;\"\u003e\n\u003cdiv style=\"font-weight: 750; margin: 0 0 6px 0;\"\u003eNose\u003c\/div\u003e\n\u003cdiv\u003eOrchard fruits such as apples and pears, with a more concentrated sweetness like syrup from tinned fruit.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 12px; padding: 12px;\"\u003e\n\u003cdiv style=\"font-weight: 750; margin: 0 0 6px 0;\"\u003ePalate\u003c\/div\u003e\n\u003cdiv\u003eNeat: baked apple turnover, with slightly burnt crystallised sugar on the crust and a prevailing syrup sweetness. With water: more cereal notes develop, like walking through a barley and fruit farm, with images of icing covered Victoria sponge. Reduced: juicy fruits and sweetness intensify, with peaches joining the mix.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin: 10px 0 0 0; font-size: 13px; color: #4b5563;\"\u003eNotes above are the bottler’s tasting notes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 14px; padding: 14px;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 10px 0;\"\u003eSpecifications\u003c\/div\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; border: 1px solid #e5e7eb; border-radius: 14px; overflow: hidden;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 10px 12px; background: #fafafa; border-bottom: 1px solid #e5e7eb;\"\u003eSpecification\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 10px 12px; background: #fafafa; border-bottom: 1px solid #e5e7eb;\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eDistillery\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eCraigellachie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eRegion\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eAge\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e16 Years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eDistillation date\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e19.08.2009\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eABV\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e54.4%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eCask type\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e2nd Fill Bourbon Barrel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eAdditional info\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eReracked June 2024, ex-refill bourbon cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eBottle outturn\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003e125 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":52986371539262,"sku":"TWL-TC-CRAI16-100002","price":160.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/craigellachie-Award-Shop.png?v=1770600916"},{"product_id":"tri-carragh-linkwood-13-year-1st-fill-px-sherry-pre-order","title":"Tri Carragh - Linkwood 13 Year - 1st Fill PX Sherry","description":"\u003cdiv style=\"max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px;\"\u003e\n\u003cdiv style=\"margin: 0 0 14px 0;\"\u003e\n\u003cdiv style=\"font-size: 26px; line-height: 1.15; font-weight: 750; margin: 0 0 6px 0; text-align: center;\"\u003eTri Carragh Linkwood 13 Year\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; font-size: 15px; font-weight: 650; margin: 0 0 10px 0;\"\u003eSpeyside single malt, refill bourbon maturation with a Pedro Ximénez sherry hogshead finish, bottled at cask strength\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-top: 10px;\"\u003e\n\u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eRegion\u003c\/strong\u003e Speyside \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eAge\u003c\/strong\u003e 13 Years \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eABV\u003c\/strong\u003e 52.1% \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eDistilled\u003c\/strong\u003e 06 Oct 2011 \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eCask\u003c\/strong\u003e 1st fill sherry hogshead (PX) \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eOutturn\u003c\/strong\u003e 206 bottles \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #fafafa; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eAdditional\u003c\/strong\u003e Reracked Mar 2023, ex-PX cask \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #e5e7eb; margin: 18px 0;\"\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; background: #fcfcfd; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 8px 0;\"\u003eThe release\u003c\/div\u003e\n\u003cp style=\"margin: 0 0 10px 0;\"\u003eA single cask Linkwood distilled on 06.10.2011 and bottled at 52.1% ABV, released at 13 years of age with an outturn of 206 bottles.\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 10px 0;\"\u003eTri Carragh describes this as refill bourbon maturation followed by a substantial Pedro Ximénez sherry hogshead finish. Additional cask detail: reracked March 2023, ex-Pedro Ximénez cask.\u003c\/p\u003e\n\u003cp style=\"margin: 0; border-left: 3px solid #e5e7eb; padding-left: 12px; color: #374151;\"\u003eStyle cue: red berries and dark fruits over vanilla creaminess, then a soft caramel-syrup finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; background: #fcfcfd; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 8px 0;\"\u003eWhy it matters\u003c\/div\u003e\n\u003cul style=\"margin: 0; padding-left: 18px;\"\u003e\n\u003cli style=\"margin: 0 0 6px 0;\"\u003eSingle cask Linkwood with a PX sherry hogshead finish, built for rich fruit and dessert sweetness.\u003c\/li\u003e\n\u003cli style=\"margin: 0 0 6px 0;\"\u003eCask strength bottling at 52.1% ABV.\u003c\/li\u003e\n\u003cli style=\"margin: 0;\"\u003eLimited release of 206 bottles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 8px 0;\"\u003eDistillery snapshot, Linkwood\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 0 0 10px 0;\"\u003e\n\u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eFounded\u003c\/strong\u003e 1821 \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eFounder\u003c\/strong\u003e Peter Brown \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eOwner\u003c\/strong\u003e Diageo \u003c\/span\u003e \u003cspan style=\"display: inline-block; border: 1px solid #e5e7eb; background: #ffffff; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px;\"\u003e \u003cstrong\u003eLocation\u003c\/strong\u003e Elgin, Speyside \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin: 0;\"\u003eLinkwood is a classic Speyside distillery established in 1821 on the outskirts of Elgin. Most of its spirit is destined for blends, so single malt releases are typically seen through independents, which makes cask-led bottlings like this especially compelling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 14px; padding: 14px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 10px 0;\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 12px; padding: 12px; margin-bottom: 10px;\"\u003e\n\u003cdiv style=\"font-weight: 750; margin: 0 0 6px 0;\"\u003eNose\u003c\/div\u003e\n\u003cdiv\u003eOpens with red berries and dark fruits, followed by vanilla and a creamy note, think vanilla scone with clotted cream and jam.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 12px; padding: 12px; margin-bottom: 10px;\"\u003e\n\u003cdiv style=\"font-weight: 750; margin: 0 0 6px 0;\"\u003ePalate\u003c\/div\u003e\n\u003cdiv\u003eDark redcurrants, figs, dates, nuts, and a subtle tannic grip. With water, vanilla steps forward and a delicate rosewater aroma appears. Reduced, the palate becomes juicier and more tropical.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 12px; padding: 12px;\"\u003e\n\u003cdiv style=\"font-weight: 750; margin: 0 0 6px 0;\"\u003eFinish\u003c\/div\u003e\n\u003cdiv\u003eSoft caramel syrup.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin: 10px 0 0 0; font-size: 13px; color: #4b5563;\"\u003eNotes above are the published tasting notes for this bottling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; border-radius: 14px; padding: 14px;\"\u003e\n\u003cdiv style=\"font-size: 18px; font-weight: 750; margin: 0 0 10px 0;\"\u003eSpecifications\u003c\/div\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; border: 1px solid #e5e7eb; border-radius: 14px; overflow: hidden;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 10px 12px; background: #fafafa; border-bottom: 1px solid #e5e7eb;\"\u003eSpecification\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 10px 12px; background: #fafafa; border-bottom: 1px solid #e5e7eb;\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eBottler\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eTri Carragh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eDistillery\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eLinkwood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eRegion\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eSpeyside, Scotland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eAge\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e13 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eABV\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e52.1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eDistillation date\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e06.10.2011\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eCask\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e1st fill sherry hogshead, ex-Pedro Ximénez (reracked Mar 2023)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003eBottle outturn\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px; border-bottom: 1px solid #f0f0f0;\"\u003e206 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003eBottle size\u003c\/td\u003e\n\u003ctd style=\"padding: 10px 12px;\"\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":52986373308734,"sku":"TWL-TC-LINK13-100003","price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Linkwood.png?v=1770601309"},{"product_id":"tri-carragh-inchmurrin-8-year-2nd-fill-palo-cortado","title":"Tri Carragh - Inchmurrin 8 Year - 2nd Fill Palo Cortado","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 32px; line-height: 1.15; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n  .twl-exclusive { margin: 12px auto 0; display: block; text-align: center; font-size: 12px; font-weight: 700; text-transform: uppercase; letter-spacing: 0.12em; color: #f5f2ec; background: #080910; padding: 6px 16px; width: fit-content; border-radius: 999px; }\n\n  .twl-pills { margin-top: 14px; text-align: center; }\n  .twl-pill {\n    display: inline-flex; align-items: center; gap: 6px;\n    border: 1px solid #ddd8d0; background: #f5f2ec;\n    border-radius: 999px; padding: 6px 10px; margin: 4px;\n    font-size: 13px;\n  }\n  .twl-pill strong { font-weight: 800; color: #9a5f28; }\n\n  .twl-lead { margin-top: 18px; font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-tasting { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; background: #fff; }\n  .twl-tasting-head { padding: 12px 14px; font-weight: 800; font-size: 14px; background: #080910; color: #f5f2ec; }\n  .twl-row { display: grid; grid-template-columns: 110px 1fr; gap: 12px; padding: 10px 14px; border-top: 1px solid #f1f5f9; }\n  .twl-row:nth-child(even) { background: #f5f2ec; }\n  .twl-label { font-weight: 800; color: #9a5f28; }\n  .twl-val { color: #374151; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-story { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-story h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-story p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-story p:last-child { margin-bottom: 0; }\n\n  @media (max-width: 749px) {\n    .twl-desc h1 { font-size: 26px; }\n    .twl-grid { grid-template-columns: 1fr; }\n    .twl-row { grid-template-columns: 90px 1fr; }\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eTRI CARRAGH INCHMURRIN 8 YEAR OLD, 2ND FILL PALO CORTADO FINISH\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eSELECTED BY TWL'S FIRST TOUR GROUP IN SCOTLAND\u003c\/div\u003e\n\u003cdiv class=\"twl-exclusive\"\u003eBottled Exclusively for The Whiskey Lab\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Highland\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Loch Lomond (Inchmurrin)\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 8 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 58.9%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e 2nd Fill Palo Cortado Sherry Barrique\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e 22 months, 2nd Fill Palo Cortado\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e ~TBC\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eIn March 2026, The Whiskey Lab brought its first tour group to Scotland. Six people who love whisky, given access to distilleries, warehouses, and private tastings most will never see. One of those tastings was with Tri Carragh, where the group sat down blind with five casks. No names. No ages. No cask details. Just liquid.\u003c\/p\u003e\n\u003cp\u003eThe vote was unanimous. One cask stood out immediately. Bold. Full-bodied. Tropical fruit and vanilla wrapped in something deep and savoury that several people in the room mistook for peat. It had that much flavor. When the cards were flipped, it was the youngest cask on the table: an 8 year old Inchmurrin finished in 2nd fill Palo Cortado. Nobody expected that.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-story\"\u003e\n\u003ch3\u003eWhy this cask surprised everyone\u003c\/h3\u003e\n\u003cp\u003eThe Palo Cortado finish is the secret. This specific cask previously held the award-winning Craigellachie 11 Year Old, meaning it already had the character of a quality first fill when it received the Inchmurrin spirit. At 2nd fill, the Palo Cortado delivers its savory depth, nuttiness, and dry complexity without overwhelming Inchmurrin's naturally tropical, fruity character. The group consensus was that 1st fill would have been too much. This was the perfect balance.\u003c\/p\u003e\n\u003cp\u003eSome of us thought it was peated. It was not. That is the Palo Cortado talking. Palo Cortado is the rarest style of sherry, starting life like a fino, developing like an amontillado, and gaining the body of an oloroso. It bridges all three. The result in the glass is a depth and weight that reads like smoke without any smoke being present.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile, Loch Lomond (Inchmurrin)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLoch Lomond\u003c\/strong\u003e operates one of the most versatile distilleries in Scotland, producing multiple malt styles from different still types under one roof.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInchmurrin\u003c\/strong\u003e is the distillery's unpeated, light, and fruity style, produced on traditional swan-neck pot stills. Named after the largest island on Loch Lomond.\u003c\/li\u003e\n\u003cli\u003eThe spirit character is naturally \u003cstrong\u003etropical, fruity, and sweet\u003c\/strong\u003e, making it an ideal canvas for finishing casks that add weight without masking the distillery's brightness.\u003c\/li\u003e\n\u003cli\u003eTWL's tour group visited Loch Lomond and saw the science behind Inchmurrin's production firsthand. Seeing how it is made made the blind selection even more meaningful.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile, 2nd Fill Palo Cortado\u003c\/h3\u003e\n\u003cp\u003ePalo Cortado is the rarest and most mysterious style of sherry. It begins biological aging under flor like a fino, then the flor dies and it shifts to oxidative aging like an oloroso. The result is a wine with the delicacy of amontillado and the richness of oloroso in the same glass.\u003c\/p\u003e\n\u003cp\u003eThis specific Palo Cortado cask previously held the \u003cstrong\u003eaward-winning Craigellachie 11 Year Old\u003c\/strong\u003e, giving it a proven track record before the Inchmurrin spirit went in. At 2nd fill, it adds \u003cstrong\u003edry nuttiness, savoury depth, and gentle tannic grip\u003c\/strong\u003e without drowning the spirit in cask influence.\u003c\/p\u003e\n\u003cp\u003e22 months was enough. The integration is complete. The cask and spirit speak as one.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting\"\u003e\n\u003cdiv class=\"twl-tasting-head\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv class=\"twl-row\"\u003e\n\u003cdiv class=\"twl-label\"\u003eNose\u003c\/div\u003e\n\u003cdiv class=\"twl-val\"\u003eRich, soft, and immediately inviting. No effort required. Zesty and savoury with tropical fruit underneath. During the blind tasting, one person called it before the first sip: \"this one wins.\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-row\"\u003e\n\u003cdiv class=\"twl-label\"\u003ePalate\u003c\/div\u003e\n\u003cdiv class=\"twl-val\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003eFull and bold. Tropical fruit and vanilla hit first, then something deeper and richer takes over. A savory, almost smoky depth that is not peat but reads like it. Coats the entire tongue. Roasted nuts and toasted coconut in the middle. Spice builds toward the back.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-row\"\u003e\n\u003cdiv class=\"twl-label\"\u003eFinish\u003c\/div\u003e\n\u003cdiv class=\"twl-val\"\u003eSuper long. Does not stop. Fresh fruit stays present throughout while a light peppery effervescence lifts the finish and keeps it alive. The Palo Cortado depth lingers underneath, savoury and warming, refusing to fade.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTri Carragh, bottled exclusively for The Whiskey Lab\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHighland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eLoch Lomond (Inchmurrin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e8 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e58.9%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInitial Maturation cask\u003c\/td\u003e\n\u003ctd\u003eRefil Ex-Bourbon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish cask\u003c\/td\u003e\n\u003ctd\u003e2nd Fill Palo Cortado, 22 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePalo Cortado provenance\u003c\/td\u003e\n\u003ctd\u003ePreviously held award-winning Craigellachie 11yr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation date\u003c\/td\u003e\n\u003ctd\u003eNovember 15, 2017\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottling date\u003c\/td\u003e\n\u003ctd\u003e2026\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSelected by\u003c\/td\u003e\n\u003ctd\u003eTWL Scotland Tour Group, March 2026\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53264128475454,"sku":"TWL-TC-LOCH08-100011","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/LochLomand8WhiteBackground.png?v=1781347604"},{"product_id":"tri-carragh-mannachmore-12-year-2nd-fill-port","title":"Tri Carragh - Mannachmore 12 Year - 2nd Fill Port","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 30px; line-height: 1.2; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n\n  .twl-pills { margin-top: 14px; text-align: center; }\n  .twl-pill {\n    display: inline-flex; align-items: center; gap: 6px;\n    border: 1px solid #ddd8d0; background: #f5f2ec;\n    border-radius: 999px; padding: 6px 10px; margin: 4px;\n    font-size: 13px;\n  }\n  .twl-pill strong { font-weight: 800; color: #9a5f28; }\n\n  .twl-lead { margin-top: 18px; font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; 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}\n  .twl-tasting-pending { padding: 18px 14px; background: #faf7f2; color: #7a6c52; font-style: italic; font-size: 14px; line-height: 1.6; text-align: center; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-story { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-story h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-story p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-story p:last-child { margin-bottom: 0; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) {\n    .twl-desc h1 { font-size: 24px; }\n    .twl-grid { grid-template-columns: 1fr; }\n    .twl-row { grid-template-columns: 90px 1fr; }\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eTRI CARRAGH - MANNOCHMORE 12 YEAR - 2ND FILL PORT\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled April 2014 · 15 Months Ex Super Tawny Porto · 280 Bottles\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Speyside\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Mannochmore\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 12 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 55.6%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e 2nd Fill Port Barrique\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 280 bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistill Date\u003c\/strong\u003e 15\/04\/2014\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA Speyside single malt finished for \u003cstrong\u003e15 months in a 2nd fill ex Super Tawny Porto barrique\u003c\/strong\u003e. Distilled April 2014, bottled at \u003cstrong\u003e55.6% cask strength\u003c\/strong\u003e. 280 bottles total, the largest outturn in this Tri Carragh window.\u003c\/p\u003e\n\u003cp\u003eSuper Tawny is the long-aged version of Tawny Port, typically aged 20 years or more in oak before being decanted. A 2nd fill cask from that maturation carries the dried fruit, nut, and oxidative complexity of long Tawny without the heavy sweetness of a first fill.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-story\"\u003e\n\u003ch3\u003eAbout Tri Carragh\u003c\/h3\u003e\n\u003cp\u003eTri Carragh is Gaelic for \"three pillars,\" a nod to the three core ingredients that make whisky: \u003cstrong\u003ewater, barley, and yeast\u003c\/strong\u003e. The independent bottler selects single casks one at a time, choosing each one for the conversation it will start. Every release is small. Every release is final. When the bottles are gone, that cask is gone.\u003c\/p\u003e\n\u003cp\u003eThis release is part of Tri Carragh's quarterly outturn and was selected by The Whiskey Lab for import to the United States.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMannochmore\u003c\/strong\u003e sits beside Glenlossie at the same Diageo site in Elgin, Speyside, founded in 1971.\u003c\/li\u003e\n\u003cli\u003eThe two distilleries share buildings and infrastructure but produce \u003cstrong\u003edistinctly different spirit characters\u003c\/strong\u003e. Mannochmore is fruitier and slightly heavier than its sister.\u003c\/li\u003e\n\u003cli\u003eLike Glenlossie, Mannochmore is primarily used as a blending malt and is rarely seen as an official single malt. Independent bottlings are how most drinkers encounter the distillery.\u003c\/li\u003e\n\u003cli\u003eMannochmore's fuller body makes it well suited to fortified wine finishes. Port and sherry casks tend to bring out the distillery's rounder, sweeter side.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003e2nd fill Port barrique\u003c\/strong\u003e previously holding Super Tawny Porto. Tawny Port is aged in oak rather than bottle, and Super Tawny refers to Tawnies aged 20 years or longer. The wood absorbs the dried fruit, nut, and gentle oxidative notes that define long Tawny.\u003c\/p\u003e\n\u003cp\u003eAt 2nd fill, the cask gives those characteristics to the whisky in a measured way. \u003cstrong\u003e15 months\u003c\/strong\u003e was the finishing window. The Port adds dried fig, raisin, and walnut on top of Mannochmore's natural Speyside fruit, with a soft tannic grip on the finish.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e55.6% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. 280 bottles total.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting\"\u003e\n\u003cdiv class=\"twl-tasting-head\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting-pending\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eNose\u003c\/strong\u003e: Ripe strawberries, baked apples and peach nectar mingle with white chocolate and tropical notes of mango and banana. Beneath the fruit lies a gentle floral quality typical of Mannochmore, with hints of honeycomb and soft vanilla.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: Bright orchard fruits develop into poached pears and juicy stone fruits, wrapped in rich red berry compote. The port influence adds layers of cinnamon-spiced red wine, dried fruits and a touch of cocoa, while the distillery’s elegant spirit keeps everything lifted and fresh.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e: Lingering red berries, gentle spice and a subtle note of burnt Demerara sugar.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTri Carragh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eMannochmore\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e12 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e55.6%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003e2nd Fill Port Barrique\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask size\u003c\/td\u003e\n\u003ctd\u003eBarrique\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdditional info\u003c\/td\u003e\n\u003ctd\u003e15 months in an ex Super Tawny Porto cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation date\u003c\/td\u003e\n\u003ctd\u003e15 April 2014\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e280 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRelease\u003c\/td\u003e\n\u003ctd\u003eTri Carragh Release 10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile, every tasting note, written by people who actually tasted the whisky.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53416869069118,"sku":"TWL-TC-MANN-100045","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Mannochmore12WhiteBackground.png?v=1781347389"},{"product_id":"tri-carragh-kirkinner-4-year-1st-fill-red-wine-2nd-fill-cheval-blanc-octaves","title":"Tri Carragh - Kirkinner 4 Year - 1st Fill Red Wine \u0026 2nd Fill Cheval Blanc Octaves","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 30px; line-height: 1.2; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n\n  .twl-pills { margin-top: 14px; text-align: center; }\n  .twl-pill {\n    display: inline-flex; align-items: center; gap: 6px;\n    border: 1px solid #ddd8d0; background: #f5f2ec;\n    border-radius: 999px; padding: 6px 10px; margin: 4px;\n    font-size: 13px;\n  }\n  .twl-pill strong { font-weight: 800; color: #9a5f28; }\n\n  .twl-lead { margin-top: 18px; font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; 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}\n  .twl-tasting-pending { padding: 18px 14px; background: #faf7f2; color: #7a6c52; font-style: italic; font-size: 14px; line-height: 1.6; text-align: center; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-story { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-story h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-story p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-story p:last-child { margin-bottom: 0; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) {\n    .twl-desc h1 { font-size: 24px; }\n    .twl-grid { grid-template-columns: 1fr; }\n    .twl-row { grid-template-columns: 90px 1fr; }\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eTRI CARRAGH - KIRKINNER 4 YEAR - 1ST FILL RED WINE \u0026amp; 2ND FILL CHEVAL BLANC\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled April 2022 · 3 x 1st Fill Red Wine Octaves Married 9 Months · 224 Bottles\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Lowland\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Kirkinner (Lowland)\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 4 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 59.8%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e Red Wine Octaves + Cheval Blanc\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 224 bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistill Date\u003c\/strong\u003e 05\/04\/2022\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA young Lowland malt that punches well above its age statement. Distilled April 2022, finished across \u003cstrong\u003ethree 1st fill red wine octaves married together for 9 months\u003c\/strong\u003e, with a 2nd fill Cheval Blanc cask layered into the maturation. Bottled at \u003cstrong\u003e59.8% cask strength\u003c\/strong\u003e. 224 bottles.\u003c\/p\u003e\n\u003cp\u003eThe cask architecture here is what makes this release stand out. Three small first-fill red wine casks marrying together produce concentrated wine character in a short window. Cheval Blanc adds a quiet thread of one of Bordeaux's most celebrated estates underneath.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-story\"\u003e\n\u003ch3\u003eAbout Tri Carragh\u003c\/h3\u003e\n\u003cp\u003eTri Carragh is Gaelic for \"three pillars,\" a nod to the three core ingredients that make whisky: \u003cstrong\u003ewater, barley, and yeast\u003c\/strong\u003e. The independent bottler selects single casks one at a time, choosing each one for the conversation it will start. Every release is small. Every release is final. When the bottles are gone, that cask is gone.\u003c\/p\u003e\n\u003cp\u003eThis release is part of Tri Carragh's quarterly outturn and was selected by The Whiskey Lab for import to the United States.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKirkinner\u003c\/strong\u003e is Tri Carragh's bottling name for an undisclosed Lowland distillery. Independent bottlers commonly use alternative names for casks where the source distillery has not authorized direct labelling.\u003c\/li\u003e\n\u003cli\u003eThe Lowland region is known for \u003cstrong\u003elight, grassy, often triple-distilled spirit\u003c\/strong\u003e. Lowland malt is traditionally the gentlest of Scotland's regional styles, which makes it a good canvas for active finishing casks.\u003c\/li\u003e\n\u003cli\u003eAt 4 years, this is a young whisky, but the combination of small octave casks and high-influence wood means the maturation curve is compressed.\u003c\/li\u003e\n\u003cli\u003eThe Lowland naming convention follows the same pattern as other independent bottling code names: the spirit's character is real, the distillery name is held back at the supplier's request.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eThe cask architecture is the story. \u003cstrong\u003eThree 1st fill red wine octaves\u003c\/strong\u003e, each one roughly 50 litres, married together for 9 months. Octaves at first fill are the most active small-format casks available, and marrying three of them together produces a layered red wine influence rather than a single dominant note.\u003c\/p\u003e\n\u003cp\u003eUnderneath, the spirit also drew on a \u003cstrong\u003e2nd fill Cheval Blanc cask\u003c\/strong\u003e. Cheval Blanc is a Premier Grand Cru Classé estate in Saint-Émilion, producing one of Bordeaux's most prestigious wines. The 2nd fill cask carries the estate's fingerprint without dominating: a soft, complex red fruit and Bordeaux structure that integrates with the octave finishing.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e59.8% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. 224 bottles total.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting\"\u003e\n\u003cdiv class=\"twl-tasting-head\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting-pending\" style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eNose\u003c\/strong\u003e: Intense and highly aromatic, combining earthy peat smoke with layers of dark berries, blackcurrant cordial, and stewed plums. The extended red wine maturation brings a rich vinous depth, while the Cheval Blanc finish adds a more refined note of cherry, polished oak, and subtle herbal complexity. Smoked meats, cocoa powder, and cracked black pepper emerge beneath the fruit-forward sweetness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: Powerful and mouthcoating, opening with waves of smoky red fruits, blackberry jam, and charred oak. The heavily peated spirit delivers earthy smoke and bonfire embers, balanced by sweet wine richness and creamy vanilla underneath. Notes of dark chocolate, espresso, and mulled spice build across the palate, while the Cheval Blanc influence contributes subtle tannins and a drier, more elegant structure than a typical wine finish. Despite its youth, the whisky shows impressive concentration and texture at natural cask strength.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e: Long, smoky, and warming, with lingering notes of black fruits, peppery oak spice, and drying red wine tannins. Ashy peat smoke and dark cocoa remain on the palate alongside a final touch of sweet berry compote.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTri Carragh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eLowland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eKirkinner (Lowland Distillery)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e4 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e59.8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003e3 x 1st fill red wine octaves married for 9 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask size\u003c\/td\u003e\n\u003ctd\u003eBarrel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation date\u003c\/td\u003e\n\u003ctd\u003e5 April 2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e224 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRelease\u003c\/td\u003e\n\u003ctd\u003eTri Carragh Release 10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile, every tasting note, written by people who actually tasted the whisky.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53416872640830,"sku":"TWL-TC-KIRK-100044","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Lowland4WhiteBackground.png?v=1781347331"},{"product_id":"tri-carragh-glenlossie-10-year-1st-fill-bourbon","title":"Tri Carragh - Glenlossie 10 Year - 1st Fill Bourbon","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; 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font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-tasting { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; background: #fff; }\n  .twl-tasting-head { padding: 12px 14px; font-weight: 800; font-size: 14px; background: #080910; color: #f5f2ec; }\n  .twl-row { display: grid; grid-template-columns: 110px 1fr; gap: 12px; padding: 10px 14px; border-top: 1px solid #f1f5f9; }\n  .twl-row:nth-child(even) { background: #f5f2ec; }\n  .twl-label { font-weight: 800; color: #9a5f28; }\n  .twl-val { color: #374151; }\n  .twl-tasting-pending { padding: 18px 14px; background: #faf7f2; color: #7a6c52; font-style: italic; font-size: 14px; line-height: 1.6; text-align: center; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-story { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-story h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-story p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-story p:last-child { margin-bottom: 0; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) {\n    .twl-desc h1 { font-size: 24px; }\n    .twl-grid { grid-template-columns: 1fr; }\n    .twl-row { grid-template-columns: 90px 1fr; }\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eTRI CARRAGH - GLENLOSSIE 10 YEAR - 1ST FILL BOURBON\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled February 2015 · Reracked November 2023 · 225 Bottles\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Speyside\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Glenlossie\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 10 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 52.4%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e 1st Fill Bourbon Barrel\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 225 bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistill Date\u003c\/strong\u003e 28\/02\/2015\u003c\/span\u003e \n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA Speyside single malt that lands the bourbon barrel profile cleanly: green apple, vanilla, and orchard sweetness with a warming spice underneath. Distilled in February 2015, matured in refill bourbon, then \u003cstrong\u003ereracked into a 1st fill bourbon barrel in November 2023\u003c\/strong\u003e for the final stretch. The first fill cask did its job, lifting the spirit's natural fruit character without overpowering it.\u003c\/p\u003e\n\u003cp\u003eGlenlossie is one of the great unsung Speyside distilleries. Independent bottlings at this age, this strength, and this cask combination are why people seek out Tri Carragh.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-story\"\u003e\n\u003ch3\u003eAbout Tri Carragh\u003c\/h3\u003e\n\u003cp\u003eTri Carragh is Gaelic for \"three pillars,\" a nod to the three core ingredients that make whisky: \u003cstrong\u003ewater, barley, and yeast\u003c\/strong\u003e. The independent bottler selects single casks one at a time, choosing each one for the conversation it will start. Every release is small. Every release is final. When the bottles are gone, that cask is gone.\u003c\/p\u003e\n\u003cp\u003eThis release is part of Tri Carragh's quarterly outturn and was selected by The Whiskey Lab for import to the United States.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlenlossie\u003c\/strong\u003e sits in Elgin, Speyside, founded in 1876. Owned by Diageo and primarily used as a backbone malt for blends, including Haig's Gold Label.\u003c\/li\u003e\n\u003cli\u003eKnown for a \u003cstrong\u003eclean, grassy, fruit-forward spirit\u003c\/strong\u003e driven by tall, slow stills and a long fermentation. The light spirit takes well to bourbon casks, picking up vanilla and orchard fruit cleanly.\u003c\/li\u003e\n\u003cli\u003eRarely seen as an official single malt, Glenlossie's reputation lives almost entirely through independent bottlings like this one.\u003c\/li\u003e\n\u003cli\u003eThis particular cask was reracked into a 1st fill bourbon barrel in November 2023, an active wood that brings the bourbon profile forward in the final two years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eOriginally matured in \u003cstrong\u003erefill ex-bourbon\u003c\/strong\u003e, the spirit was reracked into a \u003cstrong\u003e1st fill bourbon barrel in November 2023\u003c\/strong\u003e for its final stretch before bottling. First fill bourbon is the most active fresh-from-Kentucky wood available, still alive with vanillin, coconut, and charred sugar from the original bourbon.\u003c\/p\u003e\n\u003cp\u003eThe reracking is what makes this release distinct. A Glenlossie matured entirely in refill would be lighter and more cereal-forward. This one carries the depth of a full primary maturation with the brightness of a fresh first fill on top. The fruit gets bigger, the vanilla rounds out, the finish gains a warming spice.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e52.4% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. 225 bottles total.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting\"\u003e\n\u003cdiv class=\"twl-tasting-head\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv class=\"twl-row\"\u003e\n\u003cdiv class=\"twl-label\"\u003eNose\u003c\/div\u003e\n\u003cdiv class=\"twl-val\"\u003eA fresh sweet nose of green apples, icing sugar, Victoria sponge cake, and a hint of caramel and marzipan. With water, aromas of orchard fruits continue and become more prominent, with some berries coming through as well.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-row\"\u003e\n\u003cdiv class=\"twl-label\"\u003ePalate\u003c\/div\u003e\n\u003cdiv class=\"twl-val\"\u003eFirst sips continue with apples, pears, and a cinnamon spice. A nice tingling on the tongue with a medium finish. Water adds nutmeg spice on top of the fruit, sweet and rounded.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-row\"\u003e\n\u003cdiv class=\"twl-label\"\u003eFinish\u003c\/div\u003e\n\u003cdiv class=\"twl-val\"\u003eMedium, sweet, fruity, with a nice warming spice. Clean.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTri Carragh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eGlenlossie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e10 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e52.4%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003e1st Fill Bourbon Barrel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask size\u003c\/td\u003e\n\u003ctd\u003eBarrel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation date\u003c\/td\u003e\n\u003ctd\u003e28 February 2015\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eReracking date\u003c\/td\u003e\n\u003ctd\u003eNovember 2023 (into 1st fill bourbon)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e225 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRelease\u003c\/td\u003e\n\u003ctd\u003eTri Carragh Release 09\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile, every tasting note, written by people who actually tasted the whisky.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53416874279230,"sku":"TWL-TC-GLEN-100043","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/GlenlossieDistillery10.png?v=1781347266"},{"product_id":"tri-carragh-inchmurrin-12-year-ex-peated-red-wine","title":"Tri Carragh - Inchmurrin 12 Year - Ex Peated Red Wine","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 30px; line-height: 1.2; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n\n  .twl-pills { margin-top: 14px; text-align: center; }\n  .twl-pill {\n    display: inline-flex; align-items: center; gap: 6px;\n    border: 1px solid #ddd8d0; background: #f5f2ec;\n    border-radius: 999px; padding: 6px 10px; margin: 4px;\n    font-size: 13px;\n  }\n  .twl-pill strong { font-weight: 800; color: #9a5f28; }\n\n  .twl-lead { margin-top: 18px; font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-tasting { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; background: #fff; }\n  .twl-tasting-head { padding: 12px 14px; font-weight: 800; font-size: 14px; background: #080910; color: #f5f2ec; }\n  .twl-row { display: grid; grid-template-columns: 110px 1fr; gap: 12px; padding: 10px 14px; border-top: 1px solid #f1f5f9; }\n  .twl-row:nth-child(even) { background: #f5f2ec; }\n  .twl-label { font-weight: 800; color: #9a5f28; }\n  .twl-val { color: #374151; }\n  .twl-tasting-pending { padding: 18px 14px; background: #faf7f2; color: #7a6c52; font-style: italic; font-size: 14px; line-height: 1.6; text-align: center; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-story { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-story h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-story p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-story p:last-child { margin-bottom: 0; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) {\n    .twl-desc h1 { font-size: 24px; }\n    .twl-grid { grid-template-columns: 1fr; }\n    .twl-row { grid-template-columns: 90px 1fr; }\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eTRI CARRAGH - INCHMURRIN 12 YEAR - EX PEATED RED WINE\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled January 2014 · 9 Months Ex Peated Red Wine · 78 Bottles\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Highland\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Loch Lomond (Inchmurrin)\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 12 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 59.9%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e 2nd Fill Red Wine Octave\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 78 bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistill Date\u003c\/strong\u003e 06\/01\/2014\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eAn Inchmurrin from Loch Lomond Distillery, finished for 9 months in a 2nd fill red wine octave that previously held peated whisky. Bottled at \u003cstrong\u003e59.9% cask strength\u003c\/strong\u003e, just \u003cstrong\u003e78 bottles\u003c\/strong\u003e total. The smallest outturn in this Tri Carragh release window.\u003c\/p\u003e\n\u003cp\u003eInchmurrin's natural character is light, fruity, and tropical. When that spirit meets a red wine cask carrying traces of peat, you get a balance that surprises drinkers expecting either a wine bomb or a peat bomb. Neither happens here.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-story\"\u003e\n\u003ch3\u003eAbout Tri Carragh\u003c\/h3\u003e\n\u003cp\u003eTri Carragh is Gaelic for \"three pillars,\" a nod to the three core ingredients that make whisky: \u003cstrong\u003ewater, barley, and yeast\u003c\/strong\u003e. The independent bottler selects single casks one at a time, choosing each one for the conversation it will start. Every release is small. Every release is final. When the bottles are gone, that cask is gone.\u003c\/p\u003e\n\u003cp\u003eThis release is part of Tri Carragh's quarterly outturn and was selected by The Whiskey Lab for import to the United States.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLoch Lomond Distillery\u003c\/strong\u003e is one of the most versatile distilleries in Scotland, producing multiple malt styles from different still types under one roof.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInchmurrin\u003c\/strong\u003e is the distillery's unpeated, light, and fruity style, produced on traditional swan-neck pot stills. Named after the largest island on Loch Lomond.\u003c\/li\u003e\n\u003cli\u003eThe spirit character is naturally \u003cstrong\u003etropical, fruity, and sweet\u003c\/strong\u003e, making it an ideal canvas for finishing casks that add weight and complexity without masking the distillery's brightness.\u003c\/li\u003e\n\u003cli\u003eLoch Lomond's flexibility means independent bottlings of Inchmurrin show real variation depending on cask choice. This Tri Carragh selection is a study in how a small finishing cask can transform the profile.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003e2nd fill red wine octave\u003c\/strong\u003e that previously held peated whisky. Octaves are roughly 50 litres, much smaller than standard casks, which gives them outsized influence in shorter finishing windows.\u003c\/p\u003e\n\u003cp\u003eThe combination is unusual: red wine fruit and gentle smoke, both in trace amounts, applied to Inchmurrin's tropical fruit base for \u003cstrong\u003e9 months\u003c\/strong\u003e. The result is layered. The wine adds depth and a soft tannic structure, the residual smoke adds a quiet savoury note, and Inchmurrin's natural fruit holds its shape underneath.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e59.9% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. 78 bottles total.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting\"\u003e\n\u003cdiv class=\"twl-tasting-head\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting-pending\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eNose\u003c\/strong\u003e: Blackberries, blackcurrants and raspberry coulis lead, followed by lemon zest and candied orange peel. The distinctive fruity character of Inchmurrin brings notes of pear drops and tropical fruit beneath the darker berry influence.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: Rich and mouth-coating with milk chocolate, caramel and forest fruits. Blackberry jam and blackcurrant continue alongside ginger spice, cinnamon and soft oak tannins.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e: Warming spice, dark berries and lingering chocolate-covered fruit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTri Carragh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHighland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eLoch Lomond (Inchmurrin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e12 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e59.9%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003e2nd Fill Red Wine Octave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask size\u003c\/td\u003e\n\u003ctd\u003eOctave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdditional info\u003c\/td\u003e\n\u003ctd\u003eInchmurrin, 9 months in an ex peated red wine cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation date\u003c\/td\u003e\n\u003ctd\u003e6 January 2014\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e78 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRelease\u003c\/td\u003e\n\u003ctd\u003eTri Carragh Release 10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile, every tasting note, written by people who actually tasted the whisky.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53416876015934,"sku":"TWL-TC-INCH-100042","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/LochLomond12WhiteBackground.png?v=1781347199"},{"product_id":"tri-carragh-braeval-16-year-2nd-fill-red-wine-octave","title":"Tri Carragh - Braeval 16 Year - 2nd Fill Red Wine Octave","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 30px; line-height: 1.2; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n\n  .twl-pills { margin-top: 14px; text-align: center; }\n  .twl-pill {\n    display: inline-flex; align-items: center; gap: 6px;\n    border: 1px solid #ddd8d0; background: #f5f2ec;\n    border-radius: 999px; padding: 6px 10px; margin: 4px;\n    font-size: 13px;\n  }\n  .twl-pill strong { font-weight: 800; color: #9a5f28; }\n\n  .twl-lead { margin-top: 18px; font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-tasting { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; background: #fff; }\n  .twl-tasting-head { padding: 12px 14px; font-weight: 800; font-size: 14px; background: #080910; color: #f5f2ec; }\n  .twl-row { display: grid; grid-template-columns: 110px 1fr; gap: 12px; padding: 10px 14px; border-top: 1px solid #f1f5f9; }\n  .twl-row:nth-child(even) { background: #f5f2ec; }\n  .twl-label { font-weight: 800; color: #9a5f28; }\n  .twl-val { color: #374151; }\n  .twl-tasting-pending { padding: 18px 14px; background: #faf7f2; color: #7a6c52; font-style: italic; font-size: 14px; line-height: 1.6; text-align: center; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-story { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-story h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-story p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-story p:last-child { margin-bottom: 0; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) {\n    .twl-desc h1 { font-size: 24px; }\n    .twl-grid { grid-template-columns: 1fr; }\n    .twl-row { grid-template-columns: 90px 1fr; }\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eTRI CARRAGH - BRAEVAL 16 YEAR - 2ND FILL RED WINE OCTAVE\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled February 2010 · 7 Months Ex Peated Red Wine · 92 Bottles\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Speyside\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Braeval\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 16 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 62.7%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e 2nd Fill Red Wine Octave\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 92 bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistill Date\u003c\/strong\u003e 02\/02\/2010\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA high-strength Speyside finished in an unusual cask: a 2nd fill red wine octave that previously held peated whisky. Seven months in that octave at the end of a 16 year primary maturation, bottled at a remarkable \u003cstrong\u003e62.7% cask strength\u003c\/strong\u003e. Just \u003cstrong\u003e92 bottles\u003c\/strong\u003e in the world.\u003c\/p\u003e\n\u003cp\u003eBraeval is a workhorse Speyside distillery rarely seen as a single malt, but at The Whiskey Lab this is our 3rd release from them. When Tri Carragh selects a Braeval at this age, this strength, and this finish, they are choosing it for the conversation it will start.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-story\"\u003e\n\u003ch3\u003eAbout Tri Carragh\u003c\/h3\u003e\n\u003cp\u003eTri Carragh is Gaelic for \"three pillars,\" a nod to the three core ingredients that make whisky: \u003cstrong\u003ewater, barley, and yeast\u003c\/strong\u003e. The independent bottler selects single casks one at a time, choosing each one for the conversation it will start. Every release is small. Every release is final. When the bottles are gone, that cask is gone.\u003c\/p\u003e\n\u003cp\u003eThis release is part of Tri Carragh's quarterly outturn and was selected by The Whiskey Lab for import to the United States.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraeval\u003c\/strong\u003e sits in the Braes of Glenlivet, Speyside, founded in 1973 as Braes of Glenlivet and renamed Braeval in 1994 to avoid confusion with The Glenlivet.\u003c\/li\u003e\n\u003cli\u003eOwned by \u003cstrong\u003ePernod Ricard\u003c\/strong\u003e, Braeval is a major malt component in Chivas Regal alongside its Speyside siblings Strathisla, Longmorn, and Miltonduff.\u003c\/li\u003e\n\u003cli\u003eThe distillery sits at \u003cstrong\u003e355 metres above sea level\u003c\/strong\u003e, the highest in Scotland, which gives the spirit a clean, slow-maturing character.\u003c\/li\u003e\n\u003cli\u003eRarely seen as an independent bottling. When it appears, it tends to be from carefully selected casks like this one.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eThe cask is a \u003cstrong\u003e2nd fill red wine octave\u003c\/strong\u003e, an unusually small cask format. Octaves hold roughly 50 litres, less than a third of a barrel. The smaller size means more wood contact per litre of spirit, accelerating the influence of the cask in any finishing window.\u003c\/p\u003e\n\u003cp\u003eThis particular octave previously held peated whisky in a red wine cask, meaning the wood carries traces of \u003cstrong\u003eboth red wine fruit and a whisper of peat\u003c\/strong\u003e. Seven months was enough at that surface-area-to-volume ratio. The Braeval picked up the wine influence and a subtle smoky lift without becoming a peated whisky.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e62.7% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. 92 bottles total.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting\"\u003e\n\u003cdiv class=\"twl-tasting-head\"\u003eTasting notes\u003c\/div\u003e\n\u003cdiv class=\"twl-tasting-pending\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eNose\u003c\/strong\u003e: Fresh orchard fruits, red apples and orange peel combine with pomegranate and raspberry notes. The naturally fruity Braeval spirit shines through with delicate floral and grassy undertones.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: Red berries and juicy orchard fruits evolve into redcurrants, cranberry and pink peppercorn. The octave adds subtle tannins and structure rather than dominating, allowing the distillery’s elegant Speyside character to remain front and centre.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e: Drying red fruits, gentle spice and a whisper of wood smoke.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTri Carragh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eBraeval\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e16 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e62.7%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003e2nd Fill Red Wine Octave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask size\u003c\/td\u003e\n\u003ctd\u003eOctave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdditional info\u003c\/td\u003e\n\u003ctd\u003e7 months in an ex peated red wine cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation date\u003c\/td\u003e\n\u003ctd\u003e2 February 2010\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e92 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRelease\u003c\/td\u003e\n\u003ctd\u003eTri Carragh Release 10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile, every tasting note, written by people who actually tasted the whisky.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53416877490494,"sku":"TWL-TC-BRAE-100041","price":165.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Braeval16WhiteBackground.png?v=1781347042"}],"url":"https:\/\/www.thewhiskeylab.com\/collections\/tri-carragh-in-stock.oembed","provider":"The Whiskey Lab","version":"1.0","type":"link"}