{"title":"Blackadder - In Stock","description":null,"products":[{"product_id":"blackadder-trinidad-rum-14-year-single-cask","title":"Blackadder - Trinidad Rum 14 Year - Single Cask","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; font-size: 30px; line-height: 1.2; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center; }\n  .twl-subhead { margin: 10px 0 0 0; font-size: 13px; font-weight: 750; text-transform: uppercase; letter-spacing: 0.08em; text-align: center; color: #9a5f28; }\n\n  .twl-founders-banner { margin: 16px 0 20px 0; background: #080910; color: #f5f2ec; border-radius: 14px; padding: 14px 20px; text-align: center; }\n  .twl-founders-banner strong { color: #b87333; font-weight: 800; letter-spacing: 0.04em; text-transform: uppercase; font-size: 13px; }\n  .twl-founders-banner p { margin: 6px 0 0 0; font-size: 14px; color: #d0ccc4; }\n\n  .twl-pills { margin-top: 14px; text-align: center; }\n  .twl-pill { display: inline-flex; align-items: center; gap: 6px; border: 1px solid #ddd8d0; background: #f5f2ec; border-radius: 999px; padding: 6px 10px; margin: 4px; font-size: 13px; }\n  .twl-pill strong { font-weight: 800; color: #9a5f28; }\n\n  .twl-lead { margin-top: 18px; font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-brand { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-brand h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-brand p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-brand p:last-child { margin-bottom: 0; }\n  .twl-brand strong { color: #1a1a18; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; 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border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) { .twl-desc h1 { font-size: 24px; } .twl-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eBLACKADDER RAW CASK TRINIDAD RUM 14 YEAR OLD\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eBottled August 2023 · 65.5% Cask Strength\u003c\/div\u003e\n\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e Trinidad\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCategory\u003c\/strong\u003e Rum\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 14 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 65.5%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e Raw Cask\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eVolume\u003c\/strong\u003e 700ml\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA 14 year old single cask Trinidad rum, bottled by Blackadder in their \u003cstrong\u003eRaw Cask\u003c\/strong\u003e series. Raw Cask means the natural sediment, oils, and fats normally filtered out before bottling are left in. What you get is the cask in the bottle, complete.\u003c\/p\u003e\n\u003cp\u003eBottled August 2023 at \u003cstrong\u003e65.5% cask strength\u003c\/strong\u003e. No chill filtration, no added colour. The Whiskey Lab is the new exclusive USA importer for Blackadder.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-brand\"\u003e\n\u003ch3\u003eAbout Blackadder\u003c\/h3\u003e\n\u003cp\u003eFounded \u003cstrong\u003e1995\u003c\/strong\u003e by Robin Tucek, Blackadder is run today as a family operation with daughter Hannah and son Michael. Built on a single conviction: \u003cstrong\u003ethe cask is king\u003c\/strong\u003e. No chill filtration, no added colour, no compromise.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaw Cask\u003c\/strong\u003e series goes a step further. Every bottle is as raw and as little filtered as is legally possible, with the natural sediment and oils of the cask left in. One of Scotland's most respected independent bottlers, with a portfolio that extends beyond Scotch into rum and Japanese single malt where the casks warrant it.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrinidad\u003c\/strong\u003e is one of the great historic rum-producing islands of the Caribbean, with a continuous distilling tradition reaching back to the 1700s.\u003c\/li\u003e\n\u003cli\u003eMost Trinidad rum is produced on \u003cstrong\u003econtinuous column stills\u003c\/strong\u003e, yielding a cleaner, lighter style than the heavy pot still rums of Jamaica.\u003c\/li\u003e\n\u003cli\u003eThe tropical climate accelerates maturation. \u003cstrong\u003e14 years in Trinidad is the rough equivalent of several decades of Scottish maturation\u003c\/strong\u003e, with much higher annual evaporation loss.\u003c\/li\u003e\n\u003cli\u003eWhat ages in the tropics emerges intensely concentrated, with deep oak, dried tropical fruit, and dark sugar character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA single cask Trinidad rum at \u003cstrong\u003e14 years\u003c\/strong\u003e of tropical maturation, bottled at \u003cstrong\u003e65.5% cask strength\u003c\/strong\u003e in the Raw Cask format. The cask sediment, natural oils, and fats normally filtered out before bottling are left in.\u003c\/p\u003e\n\u003cp\u003eThis is the spirit as it came out of the cask, without cosmetic intervention. You may see particulate. That is expected. \u003cstrong\u003eRaw Cask is as raw and as little filtered as is legally possible.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNon-chill filtered, natural colour. A few drops of water will open it up if you want, but the full picture is in the bottle as poured.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-philosophy\"\u003e\n\u003ch3\u003eOn Tasting Notes\u003c\/h3\u003e\n\u003cp\u003eYou will not find Blackadder's tasting notes here. By design.\u003c\/p\u003e\n\u003cp\u003eBlackadder shares every technical detail a curious drinker could ask for: origin, cask number, distillation date, bottling date, ABV, outturn. Everything that makes the liquid what it is. \u003cstrong\u003eWhat they leave to you is the experience of drinking it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTasting notes shape expectation. They tell you what you should find before you find it. Blackadder's position is that the spirit in your glass should speak for itself, and what you find there belongs to you. Pour it neat. Add a few drops of water if it asks for it. Take your time. The cask did.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBlackadder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eRaw Cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCategory\u003c\/td\u003e\n\u003ctd\u003eRum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eTrinidad\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e14 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e65.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003eAugust 2023\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes (Raw Cask, sediment retained)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eOpen release\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the spirit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile written by people who actually handled the liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53476642128190,"sku":"TWL-BLK-TRIN14-100033","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/BlackadderTrinidadRum14.webp?v=1778672370"},{"product_id":"blackadder","title":"Blackadder - Caperdonich 26 Year (Ghost Distillery)","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; 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font-size: 17px; }\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-brand { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-brand h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-brand p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-brand p:last-child { margin-bottom: 0; }\n  .twl-brand strong { color: #1a1a18; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-philosophy { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #fff; }\n  .twl-philosophy h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-philosophy p { margin: 0 0 10px 0; font-size: 14px; color: #374151; line-height: 1.65; }\n  .twl-philosophy p:last-child { margin-bottom: 0; }\n  .twl-philosophy strong { color: #1a1a18; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) { .twl-desc h1 { font-size: 24px; } .twl-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eBLACKADDER STATEMENT EDITION CAPERDONICH 26 YEAR OLD\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled May 1996 · Closed Distillery · Statement #58\u003c\/div\u003e\n\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Speyside\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Caperdonich\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 26 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 55.2%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e Hogshead\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eStatement\u003c\/strong\u003e #58\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA 26 year old single hogshead Caperdonich, distilled May 1996 and bottled December 2022 at \u003cstrong\u003e55.2% cask strength\u003c\/strong\u003e. Part of Blackadder's flagship \u003cstrong\u003eStatement Edition\u003c\/strong\u003e series, reserved for casks the family considers definitive examples of their philosophy.\u003c\/p\u003e\n\u003cp\u003eCaperdonich shut its doors in 2002. The buildings came down in 2011. Every bottle of Caperdonich remaining on Earth is a finite resource. When this cask is gone, there is no second cask to draw from.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-brand\"\u003e\n\u003ch3\u003eAbout Blackadder\u003c\/h3\u003e\n\u003cp\u003eFounded \u003cstrong\u003e1995\u003c\/strong\u003e by Robin Tucek, Blackadder is run today as a family operation with daughter Hannah and son Michael. Built on a single conviction: \u003cstrong\u003ethe cask is king\u003c\/strong\u003e. No chill filtration, no added colour, no compromise.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eStatement Edition\u003c\/strong\u003e series represents Blackadder's flagship releases, casks chosen as definitive examples of a distillery or style. Reserved for liquid the family considers the highest expressions of their independent bottling philosophy.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaperdonich\u003c\/strong\u003e was built in \u003cstrong\u003e1898\u003c\/strong\u003e as Glen Grant #2, a sister distillery to Glen Grant in Rothes, Speyside, connected to its sibling by a pipe carrying new make spirit across the road.\u003c\/li\u003e\n\u003cli\u003eMothballed multiple times across the twentieth century, the distillery \u003cstrong\u003eclosed for good in 2002\u003c\/strong\u003e. The buildings came down in 2011.\u003c\/li\u003e\n\u003cli\u003eThe site is now used by \u003cstrong\u003eForsyths\u003c\/strong\u003e, the still maker, for cooperage and equipment fabrication.\u003c\/li\u003e\n\u003cli\u003eEvery bottle of Caperdonich today is drawn from a \u003cstrong\u003efinite pool that gets smaller every year\u003c\/strong\u003e. Independent bottlings at this age are increasingly rare on the market.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003esingle hogshead\u003c\/strong\u003e, distilled \u003cstrong\u003eMay 1996\u003c\/strong\u003e and bottled \u003cstrong\u003eDecember 2022\u003c\/strong\u003e after 26 years of maturation. Hogsheads hold roughly 250 litres, the workhorse cask size of Scottish maturation, large enough for slow integration and small enough to drive measurable evolution year over year.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e55.2% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. The wood has had nearly three decades to integrate with the distillate.\u003c\/p\u003e\n\u003cp\u003eFrom a Statement Edition cask, selected as a definitive example of long-aged Speyside character from a distillery that no longer exists.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-philosophy\"\u003e\n\u003ch3\u003eOn Tasting Notes\u003c\/h3\u003e\n\u003cp\u003eYou will not find Blackadder's tasting notes here. By design.\u003c\/p\u003e\n\u003cp\u003eBlackadder shares every technical detail a curious drinker could ask for: distillery, cask number, distillation date, bottling date, ABV, outturn. Everything that makes the liquid what it is. \u003cstrong\u003eWhat they leave to you is the experience of drinking it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTasting notes shape expectation. They tell you what you should find before you find it. Blackadder's position is that the spirit in your glass should speak for itself, and what you find there belongs to you. Pour it neat. Add a few drops of water if it asks for it. Take your time. The cask did.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBlackadder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eStatement Edition #58\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eCaperdonich (closed 2002)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e26 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e55.2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003eSingle Hogshead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistilled\u003c\/td\u003e\n\u003ctd\u003eMay 1996\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003eDecember 2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eOpen release\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile written by people who actually handled the liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53476755276094,"sku":"TWL-BLK-CAPE26-100034","price":760.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Blackaddercaperdonich.jpg?v=1778674360"},{"product_id":"blackadder-ledaig-25-year","title":"Blackadder - Ledaig 25 Year","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; 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}\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-brand { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-brand h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-brand p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-brand p:last-child { margin-bottom: 0; }\n  .twl-brand strong { color: #1a1a18; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-philosophy { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #fff; }\n  .twl-philosophy h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-philosophy p { margin: 0 0 10px 0; font-size: 14px; color: #374151; line-height: 1.65; }\n  .twl-philosophy p:last-child { margin-bottom: 0; }\n  .twl-philosophy strong { color: #1a1a18; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) { .twl-desc h1 { font-size: 24px; } .twl-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eBLACKADDER STATEMENT EDITION LEDAIG 25 YEAR OLD\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled March 1997 · Hogshead #800034 · 208 Bottles · Statement #59\u003c\/div\u003e\n\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Islands\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Ledaig (Tobermory)\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 25 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 61.5%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e Hogshead #800034\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 208 bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eStatement\u003c\/strong\u003e #59\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA 25 year old single cask Ledaig, the peated production at Tobermory on the Isle of Mull. Distilled \u003cstrong\u003eMarch 24, 1997\u003c\/strong\u003e and bottled December 2022 from hogshead \u003cstrong\u003e#800034\u003c\/strong\u003e at a full \u003cstrong\u003e61.5% cask strength\u003c\/strong\u003e. 208 bottles total.\u003c\/p\u003e\n\u003cp\u003eAged peated whisky from an Island distillery at full strength, in a Statement Edition single cask format, is an increasingly rare combination. Most aged peated stock gets diverted into core ranges or blends. This one was held back for a single cask bottling.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-brand\"\u003e\n\u003ch3\u003eAbout Blackadder\u003c\/h3\u003e\n\u003cp\u003eFounded \u003cstrong\u003e1995\u003c\/strong\u003e by Robin Tucek, Blackadder is run today as a family operation with daughter Hannah and son Michael. Built on a single conviction: \u003cstrong\u003ethe cask is king\u003c\/strong\u003e. No chill filtration, no added colour, no compromise.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eStatement Edition\u003c\/strong\u003e series represents Blackadder's flagship releases, casks chosen as definitive examples of a distillery or style. Reserved for liquid the family considers the highest expressions of their independent bottling philosophy.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLedaig\u003c\/strong\u003e is the peated production at Tobermory distillery on the Isle of Mull, off Scotland's west coast.\u003c\/li\u003e\n\u003cli\u003eTobermory itself produces unpeated spirit. The \u003cstrong\u003esame stills run peated production in alternating periods\u003c\/strong\u003e, bottled separately under the Ledaig name.\u003c\/li\u003e\n\u003cli\u003eThe distillery has had a turbulent history of closures and reopenings since \u003cstrong\u003e1798\u003c\/strong\u003e, but production has been continuous since 1993.\u003c\/li\u003e\n\u003cli\u003eCoastal dunnage maturation, exposed to salt air from the Sound of Mull, gives Ledaig its \u003cstrong\u003emaritime backbone\u003c\/strong\u003e. A different smoke character than the heavier medicinal phenolics of Islay.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003esingle hogshead, #800034\u003c\/strong\u003e, distilled \u003cstrong\u003eMarch 24, 1997\u003c\/strong\u003e and bottled \u003cstrong\u003eDecember 2022\u003c\/strong\u003e at 25 years. Hogsheads hold roughly 250 litres and are the workhorse cask of Scottish maturation, large enough for slow integration with the spirit and small enough to drive year-over-year evolution.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e61.5% cask strength\u003c\/strong\u003e, non-chill filtered, natural colour. \u003cstrong\u003e208 bottles total.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLong-aged peated whisky at full strength is increasingly rare on the market. Most stock at this age and concentration is diverted into core ranges or blends. This one was held back.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-philosophy\"\u003e\n\u003ch3\u003eOn Tasting Notes\u003c\/h3\u003e\n\u003cp\u003eYou will not find Blackadder's tasting notes here. By design.\u003c\/p\u003e\n\u003cp\u003eBlackadder shares every technical detail a curious drinker could ask for: distillery, cask number, distillation date, bottling date, ABV, outturn. Everything that makes the liquid what it is. \u003cstrong\u003eWhat they leave to you is the experience of drinking it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTasting notes shape expectation. They tell you what you should find before you find it. Blackadder's position is that the spirit in your glass should speak for itself, and what you find there belongs to you. Pour it neat. Add a few drops of water if it asks for it. Take your time. The cask did.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBlackadder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eStatement Edition #59\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky (peated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eIslands (Isle of Mull)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eLedaig (Tobermory)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e25 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e61.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003eHogshead #800034\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistilled\u003c\/td\u003e\n\u003ctd\u003eMarch 24, 1997\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003eDecember 2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e208 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eOpen release\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile written by people who actually handled the liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53476770283838,"sku":"TWL-BLK-LEDA25-100035","price":504.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/Blackadderledaig.jpg?v=1778674927"},{"product_id":"blackadder-tamnavulin-29-year","title":"Blackadder - Tamnavulin 29 Year","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; font-size: 16px; color: #111; }\n  .twl-desc h1 { margin: 0; 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}\n  .twl-lead p { margin: 0 0 12px 0; }\n\n  .twl-brand { margin-top: 18px; background: #f5f2ec; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px; }\n  .twl-brand h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #9a5f28; }\n  .twl-brand p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-brand p:last-child { margin-bottom: 0; }\n  .twl-brand strong { color: #1a1a18; }\n\n  .twl-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 14px; margin-top: 18px; }\n  .twl-card { border: 1px solid #ddd8d0; border-radius: 14px; padding: 14px; background: #fff; }\n  .twl-card h3 { margin: 0 0 10px 0; font-size: 15px; font-weight: 800; color: #1a1a18; }\n  .twl-card p { margin: 0 0 10px 0; font-size: 14px; color: #374151; }\n  .twl-card ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-card li { margin: 0 0 8px 0; }\n  .twl-card--dark { background: #080910; border-color: #080910; }\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-philosophy { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #fff; }\n  .twl-philosophy h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-philosophy p { margin: 0 0 10px 0; font-size: 14px; color: #374151; line-height: 1.65; }\n  .twl-philosophy p:last-child { margin-bottom: 0; }\n  .twl-philosophy strong { color: #1a1a18; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) { .twl-desc h1 { font-size: 24px; } .twl-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eBLACKADDER STATEMENT EDITION TAMNAVULIN 29 YEAR OLD\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eDistilled March 1993 · Oak Cask #960961 · Statement #56\u003c\/div\u003e\n\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e Speyside\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Tamnavulin\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 29 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 43.4%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e Oak #960961\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eStatement\u003c\/strong\u003e #56\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA 29 year old single cask Tamnavulin, distilled \u003cstrong\u003eMarch 24, 1993\u003c\/strong\u003e and bottled September 2022 from oak cask \u003cstrong\u003e#960961\u003c\/strong\u003e. \u003cstrong\u003e43.4% natural cask strength\u003c\/strong\u003e, an expression of three decades of patient evaporation rather than dilution.\u003c\/p\u003e\n\u003cp\u003eTamnavulin spends most of its life inside Whyte \u0026amp; Mackay blends. Single cask releases at this age are uncommon. This Statement Edition was spared from the blending vat to mature for 29 years and bottled at its full natural strength.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-brand\"\u003e\n\u003ch3\u003eAbout Blackadder\u003c\/h3\u003e\n\u003cp\u003eFounded \u003cstrong\u003e1995\u003c\/strong\u003e by Robin Tucek, Blackadder is run today as a family operation with daughter Hannah and son Michael. Built on a single conviction: \u003cstrong\u003ethe cask is king\u003c\/strong\u003e. No chill filtration, no added colour, no compromise.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eStatement Edition\u003c\/strong\u003e series represents Blackadder's flagship releases, casks chosen as definitive examples of a distillery or style. Reserved for liquid the family considers the highest expressions of their independent bottling philosophy.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTamnavulin\u003c\/strong\u003e was built in \u003cstrong\u003e1966\u003c\/strong\u003e in the Livet valley, Speyside, during the blended whisky boom of the 1960s.\u003c\/li\u003e\n\u003cli\u003eThe distillery was constructed by Invergordon and most production has historically gone into \u003cstrong\u003eWhyte \u0026amp; Mackay blends\u003c\/strong\u003e rather than single malt bottlings.\u003c\/li\u003e\n\u003cli\u003eThe classic Tamnavulin style is \u003cstrong\u003emalty and light\u003c\/strong\u003e, the kind of malleable whisky that gives a blender flexibility.\u003c\/li\u003e\n\u003cli\u003eTamnavulin closed in \u003cstrong\u003e1995\u003c\/strong\u003e shortly after this cask was filled and remained mothballed until reopening in 2007. Stock from the pre-closure era captures a distillery style largely lost to time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003esingle oak cask, #960961\u003c\/strong\u003e, distilled \u003cstrong\u003eMarch 24, 1993\u003c\/strong\u003e and bottled \u003cstrong\u003eSeptember 2022\u003c\/strong\u003e after 29 years of maturation.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e43.4% natural cask strength\u003c\/strong\u003e. The lower strength reflects three decades of slow evaporation, not dilution. What sat in the cask was bottled as is.\u003c\/p\u003e\n\u003cp\u003eNon-chill filtered, natural colour. A gentle, fully developed Speyside profile for the drinker who wants depth without cask strength heat. Single cask Tamnavulin from this era is rarely seen on the market.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-philosophy\"\u003e\n\u003ch3\u003eOn Tasting Notes\u003c\/h3\u003e\n\u003cp\u003eYou will not find Blackadder's tasting notes here. By design.\u003c\/p\u003e\n\u003cp\u003eBlackadder shares every technical detail a curious drinker could ask for: distillery, cask number, distillation date, bottling date, ABV, outturn. Everything that makes the liquid what it is. \u003cstrong\u003eWhat they leave to you is the experience of drinking it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTasting notes shape expectation. They tell you what you should find before you find it. Blackadder's position is that the spirit in your glass should speak for itself, and what you find there belongs to you. Pour it neat. Add a few drops of water if it asks for it. Take your time. The cask did.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBlackadder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eStatement Edition #56\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eSingle malt Scotch whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSpeyside\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eTamnavulin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e29 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e43.4%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003eOak Cask #960961\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistilled\u003c\/td\u003e\n\u003ctd\u003eMarch 24, 1993\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003eSeptember 2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes, natural 43.4%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eOpen release\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the whisky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile written by people who actually handled the liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53476777263422,"sku":"TWL-BLK-TAMN29-100036","price":604.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/blackaddertamna.webp?v=1778675185"},{"product_id":"blackadder-shizuoka-pilsen-malt-whisky","title":"Blackadder - Shizuoka Pilsen Malt Whisky \u0026 Trinidad Rum","description":"\u003cstyle\u003e\n  .twl-desc { max-width: 980px; margin: 0 auto; line-height: 1.65; 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}\n  .twl-card--dark h3 { color: #b87333; }\n  .twl-card--dark p { color: #d0ccc4; }\n  .twl-card--dark ul { color: #f5f2ec; }\n  .twl-card--dark li { color: #d0ccc4; }\n  .twl-card--dark strong { color: #f5f2ec; }\n\n  .twl-divider { margin: 28px 0; border: 0; border-top: 2px solid #9a5f28; opacity: 0.3; }\n\n  .twl-bottle-label { margin: 28px 0 8px 0; font-size: 12px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.14em; color: #9a5f28; text-align: center; }\n\n  .twl-philosophy { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #fff; }\n  .twl-philosophy h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-philosophy p { margin: 0 0 10px 0; font-size: 14px; color: #374151; line-height: 1.65; }\n  .twl-philosophy p:last-child { margin-bottom: 0; }\n  .twl-philosophy strong { color: #1a1a18; }\n\n  .twl-spec { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; overflow: hidden; }\n  .twl-spec table { width: 100%; border-collapse: collapse; }\n  .twl-spec th { text-align: left; padding: 12px 14px; background: #080910; color: #f5f2ec; border-bottom: 1px solid #080910; font-size: 13px; }\n  .twl-spec td { padding: 12px 14px; border-bottom: 1px solid #eae6df; font-size: 14px; vertical-align: top; }\n  .twl-spec tr:nth-child(even) td { background: #f5f2ec; }\n  .twl-spec tr:nth-child(odd) td { background: #ffffff; }\n  .twl-spec tr:last-child td { border-bottom: 0; }\n  .twl-spec td:first-child { font-weight: 600; color: #1a1a18; }\n  .twl-spec td:last-child { color: #374151; }\n\n  .twl-commitments { margin-top: 18px; border: 1px solid #ddd8d0; border-radius: 14px; padding: 18px 22px; background: #f5f2ec; }\n  .twl-commitments h3 { margin: 0 0 10px 0; font-size: 14px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.08em; color: #9a5f28; }\n  .twl-commitments ul { margin: 0; padding-left: 18px; color: #111; }\n  .twl-commitments li { margin: 0 0 6px 0; font-size: 14px; }\n  .twl-commitments strong { color: #1a1a18; }\n\n  @media (max-width: 749px) { .twl-desc h1 { font-size: 22px; } .twl-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"twl-desc\"\u003e\n\u003ch1\u003eBLACKADDER RAW CASK BUNDLE: SHIZUOKA + TRINIDAD RUM\u003c\/h1\u003e\n\u003cdiv class=\"twl-subhead\"\u003eTwo Countries · Two Casks · One Raw Cask Philosophy\u003c\/div\u003e\n\u003cdiv class=\"twl-founders-banner\"\u003e\n\u003cstrong\u003eExclusive Bundle\u003c\/strong\u003e\n\u003cp\u003eThe Shizuoka Japanese Single Malt is only available as part of this bundle. The Trinidad Rum can also be purchased separately.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eBundle\u003c\/strong\u003e 2 Bottles\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003ePrice\u003c\/strong\u003e $334.45\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e Raw Cask\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask Strength\u003c\/strong\u003e Both Bottles\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eTwo Raw Cask releases from Blackadder. Two countries, two completely different spirits, one shared philosophy: \u003cstrong\u003eno chill filtration, no added colour, cask sediment retained.\u003c\/strong\u003e As raw and as little filtered as is legally possible.\u003c\/p\u003e\n\u003cp\u003eThe Shizuoka Japanese single malt is available exclusively in this bundle. It cannot be purchased on its own. The Trinidad Rum is also available separately at $110.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-brand\"\u003e\n\u003ch3\u003eAbout Blackadder\u003c\/h3\u003e\n\u003cp\u003eFounded \u003cstrong\u003e1995\u003c\/strong\u003e by Robin Tucek, Blackadder is run today as a family operation with daughter Hannah and son Michael. Built on a single conviction: \u003cstrong\u003ethe cask is king\u003c\/strong\u003e. No chill filtration, no added colour, no compromise.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaw Cask\u003c\/strong\u003e series goes a step further. Every bottle is as raw and as little filtered as is legally possible, with the natural sediment and oils of the cask left in. Blackadder selects casks from distilleries across Scotland and beyond when the liquid warrants it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ========== BOTTLE 1: SHIZUOKA ========== --\u003e\n\u003cdiv class=\"twl-bottle-label\"\u003eBottle 1 of 2\u003c\/div\u003e\n\u003ch2 style=\"margin: 0; font-size: 22px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center;\"\u003eShizuoka Pot Still W · 5 Year Old\u003c\/h2\u003e\n\u003cdiv style=\"margin-top: 6px;\" class=\"twl-subhead\"\u003eDistilled June 2018 · Pilsen Malt · Bourbon Barrel #740 · 223 Bottles\u003c\/div\u003e\n\u003cdiv style=\"margin-top: 12px;\" class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e Shizuoka, Japan\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eDistillery\u003c\/strong\u003e Shizuoka (Gaia Flow)\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 5 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 63.8%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCask\u003c\/strong\u003e Bourbon Barrel #740\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOutturn\u003c\/strong\u003e 223 bottles\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA 5 year old single cask Japanese single malt from \u003cstrong\u003eShizuoka Distillery\u003c\/strong\u003e, distilled June 28, 2018 from \u003cstrong\u003ePot Still W\u003c\/strong\u003e, the only wood-fired direct-heat pot still in production anywhere in the world. Bottled August 2023 from bourbon barrel \u003cstrong\u003e#740\u003c\/strong\u003e at \u003cstrong\u003e63.8% cask strength\u003c\/strong\u003e. 223 bottles total.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eShizuoka Distillery\u003c\/strong\u003e was founded by Taiko Nakamura through his company Gaia Flow, with production starting in 2016. The distillery sits in the foothills of Mt. Fuji.\u003c\/li\u003e\n\u003cli\u003eRuns on a singular production philosophy: \u003cstrong\u003eregional ingredients, regional energy, and direct-fire distillation\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eOperates two pot stills. \u003cstrong\u003ePot Still W\u003c\/strong\u003e is the wood-fired one, the only such still in production anywhere in the world today. Pot Still K, the second still, was recovered from the closed Karuizawa distillery and runs in parallel.\u003c\/li\u003e\n\u003cli\u003eDirect fire under the wash still produces a \u003cstrong\u003eheavier, more textured spirit profile\u003c\/strong\u003e than steam-heated stills.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003esingle bourbon barrel, #740\u003c\/strong\u003e, distilled \u003cstrong\u003eJune 28, 2018\u003c\/strong\u003e from \u003cstrong\u003ePot Still W\u003c\/strong\u003e using 100% imported pilsen malt from Germany. Bottled \u003cstrong\u003eAugust 2023\u003c\/strong\u003e after 5 years of maturation. \u003cstrong\u003e223 bottles total.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e63.8% cask strength\u003c\/strong\u003e in the Raw Cask format. The cask sediment, natural oils, and fats normally filtered out before bottling are left in. You may see particulate. That is expected.\u003c\/p\u003e\n\u003cp\u003eAt 5 years the spirit is young, but the cask was active. \u003cstrong\u003eRaw Cask preserves everything.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBlackadder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eRaw Cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhisky style\u003c\/td\u003e\n\u003ctd\u003eJapanese single malt whisky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eShizuoka, Japan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eShizuoka (Gaia Flow)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStill\u003c\/td\u003e\n\u003ctd\u003ePot Still W (wood-fired, direct-heat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMashbill\u003c\/td\u003e\n\u003ctd\u003e100% Pilsen Malt (German)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e5 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e63.8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask type\u003c\/td\u003e\n\u003ctd\u003eBourbon Barrel #740\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistilled\u003c\/td\u003e\n\u003ctd\u003eJune 28, 2018\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003eAugust 2023\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutturn\u003c\/td\u003e\n\u003ctd\u003e223 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes (Raw Cask, sediment retained)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ========== DIVIDER ========== --\u003e\u003chr class=\"twl-divider\"\u003e\n\u003c!-- ========== BOTTLE 2: TRINIDAD RUM ========== --\u003e\n\u003cdiv class=\"twl-bottle-label\"\u003eBottle 2 of 2\u003c\/div\u003e\n\u003ch2 style=\"margin: 0; font-size: 22px; font-weight: 800; text-transform: uppercase; letter-spacing: 0.02em; text-align: center;\"\u003eTrinidad Rum · 14 Year Old\u003c\/h2\u003e\n\u003cdiv style=\"margin-top: 6px;\" class=\"twl-subhead\"\u003eBottled August 2023 · 65.5% Cask Strength\u003c\/div\u003e\n\u003cdiv style=\"margin-top: 12px;\" class=\"twl-pills\"\u003e\n\u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e Trinidad\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eCategory\u003c\/strong\u003e Rum\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eAge\u003c\/strong\u003e 14 years\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eABV\u003c\/strong\u003e 65.5%\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e Raw Cask\u003c\/span\u003e \u003cspan class=\"twl-pill\"\u003e\u003cstrong\u003eVolume\u003c\/strong\u003e 700ml\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-lead\"\u003e\n\u003cp\u003eA 14 year old single cask Trinidad rum, bottled by Blackadder in their \u003cstrong\u003eRaw Cask\u003c\/strong\u003e series. Raw Cask means the natural sediment, oils, and fats normally filtered out before bottling are left in. What you get is the cask in the bottle, complete.\u003c\/p\u003e\n\u003cp\u003eBottled August 2023 at \u003cstrong\u003e65.5% cask strength\u003c\/strong\u003e. No chill filtration, no added colour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-grid\"\u003e\n\u003cdiv class=\"twl-card\"\u003e\n\u003ch3\u003eDistillery profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrinidad\u003c\/strong\u003e is one of the great historic rum-producing islands of the Caribbean, with a continuous distilling tradition reaching back to the 1700s.\u003c\/li\u003e\n\u003cli\u003eMost Trinidad rum is produced on \u003cstrong\u003econtinuous column stills\u003c\/strong\u003e, yielding a cleaner, lighter style than the heavy pot still rums of Jamaica.\u003c\/li\u003e\n\u003cli\u003eThe tropical climate accelerates maturation. \u003cstrong\u003e14 years in Trinidad is the rough equivalent of several decades of Scottish maturation\u003c\/strong\u003e, with much higher annual evaporation loss.\u003c\/li\u003e\n\u003cli\u003eWhat ages in the tropics emerges intensely concentrated, with deep oak, dried tropical fruit, and dark sugar character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-card twl-card--dark\"\u003e\n\u003ch3\u003eCask profile\u003c\/h3\u003e\n\u003cp\u003eA single cask Trinidad rum at \u003cstrong\u003e14 years\u003c\/strong\u003e of tropical maturation, bottled at \u003cstrong\u003e65.5% cask strength\u003c\/strong\u003e in the Raw Cask format. The cask sediment, natural oils, and fats normally filtered out before bottling are left in.\u003c\/p\u003e\n\u003cp\u003eThis is the spirit as it came out of the cask, without cosmetic intervention. You may see particulate. That is expected. \u003cstrong\u003eRaw Cask is as raw and as little filtered as is legally possible.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNon-chill filtered, natural colour. A few drops of water will open it up if you want, but the full picture is in the bottle as poured.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-spec\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBlackadder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eRaw Cask\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCategory\u003c\/td\u003e\n\u003ctd\u003eRum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eTrinidad\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAge\u003c\/td\u003e\n\u003ctd\u003e14 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e65.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e700 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottled\u003c\/td\u003e\n\u003ctd\u003eAugust 2023\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCask strength\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNon-chill filtered\u003c\/td\u003e\n\u003ctd\u003eYes (Raw Cask, sediment retained)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNatural colour\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ========== SHARED SECTIONS ========== --\u003e\n\u003cdiv class=\"twl-philosophy\"\u003e\n\u003ch3\u003eOn Tasting Notes\u003c\/h3\u003e\n\u003cp\u003eYou will not find Blackadder's tasting notes here. By design.\u003c\/p\u003e\n\u003cp\u003eBlackadder shares every technical detail a curious drinker could ask for: distillery, cask number, distillation date, bottling date, ABV, outturn. Everything that makes the liquid what it is. \u003cstrong\u003eWhat they leave to you is the experience of drinking it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTasting notes shape expectation. They tell you what you should find before you find it. Blackadder's position is that the spirit in your glass should speak for itself, and what you find there belongs to you. Pour it neat. Add a few drops of water if it asks for it. Take your time. The cask did.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"twl-commitments\"\u003e\n\u003ch3\u003eThe Whiskey Lab's Quality Commitments\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Cask \u0026amp; Small Batch:\u003c\/strong\u003e Ensuring a unique profile for each release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Colour \u0026amp; Non-Chill Filtered:\u003c\/strong\u003e Preserving the authentic character and purity of the spirit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHonest Storytelling:\u003c\/strong\u003e Every cask profile written by people who actually handled the liquid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"The Whiskey Lab","offers":[{"title":"Default Title","offer_id":53476788732222,"sku":null,"price":334.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2221\/2926\/files\/BlackadderZiuoka5year.webp?v=1778675553"}],"url":"https:\/\/www.thewhiskeylab.com\/collections\/blackadder-in-stock.oembed","provider":"The Whiskey Lab","version":"1.0","type":"link"}